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Books >> Cooking, Food & Wine >> Gastronomy >> History
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Consuming Passions: Dining from Antiquity to the Eighteenth Century
by Maureen Carroll, Dawn Hadley, H.B. Willmott
ISBN:
0752434454
Paperback
: 208 pages
Condition:
New
Our Price:
£8.29
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Curry: The Story of the Nation's Favourite Dish
by Shrabani Basu
ISBN:
0750933747
Hardcover
: 288 pages
Condition:
New
Our Price:
£1.87
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